
Unforgettable eats from the mountains to the coast
From craft eateries to creative food truck fare, savor flavorful and innovative meals in every corner of California. Stop in foodie cities like Santa Monica and Palm Springs for alfresco dining with views of gorgeous natural landscapes. California’s mild climate means outdoor dining is a great option year-round.

Brew Central: Sip to your heart’s content
Central New York was once the USA’s leading producer of hops, a status that you can still taste today. Pull up a stool at one of the region’s 85-plus craft beverage establishments, including family-operated farm breweries and lively neighborhood pubs. You’ll get a little taste of history in every glass.

New York delicacies to satisfy your cravings
Come for the gorgeous scenery, stay for the vast gastronomic variety – in New York’s Finger Lakes, tasty bites pair deliciously with waterfront views. Enjoy gooey pie baked with local Concord grapes as you travel the Sweet Treat Trail, then set off on a dinner cruise across the Canandaigua Lake.

Discover viticulture in Pennsylvania
Saunter through vineyards and sample signature varietals at over 30 Lehigh Valley wineries. Fertile farmland and a successful growing climate helped this region become an American Viticultural Area with the likes of California’s Napa Valley.
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Taste world-famous seafood all around Maryland
Set off on a delicious voyage down the Maryland Crab and Oyster Trail, where you’ll discover why the Chesapeake Bay is a paradise for culinary connoisseurs. Relish delectable blue crab in Annapolis and Anne Arundel, crack open eastern oysters on Solomons Island and savor every bite in between.

These unique eateries are New Hampshire gems
Spend a day on the water, then enjoy a waterfront meal on the Portsmouth Decks, where you can find everything from fresh seafood to brewpub fare. Further south in North Hampton, Throwback Brewery’s ethos of sustainability pairs perfectly with their farm-to-table menu and extensive tap list.
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Savor locally grown treasures across this state
Eat apples right off the tree, sip wines made from Hudson Valley grapes and pick out fresh produce at community farmers markets – New York’s natural bounty is yours to savor, and its beautiful landscapes make the perfect pastoral setting for your locally sourced picnic.

Historic turns trendy in Orange County, California
Stroll food hall aisles and enjoy the diversity of places to eat, drink and shop. You can’t go wrong with visits to Anaheim Packing House, which occupies a historic citrus packing warehouse, and SteelCraft Garden Grove, an outdoor communal dining space made of repurposed shipping containers.
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Outdoor dining in Portland, a culinary haven
Dive into Portland, Oregon’s acclaimed food scene by consulting handy guides that help you find patio seating and food truck locations. You'll find everything from Latin American flavors to hand-pulled noodles in the city's legendary food cart pods. Anyone up for a treat from Portland Mercado?

Experience the bounty of the Pacific Northwest
Explore boutique vineyards set against sparkling waterfalls. Shop at neighborhood festivals full of artisan cheeses to sample. Pick apples, blueberries, peaches and more right off the vines at local family farms. Something delicious is always in season in Southern Oregon, where no two trips are ever the same.

Dinner is tastier when you catch it yourself
Virginia’s Lynnhaven oysters are legendary for their large size and savory salinity. Try them at Virginia Beach restaurants, or sign up for an excursion with Pleasure House Oysters to catch your own and enjoy them right on the water. Either way, you’re in for the meal of a lifetime.
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You’re invited to Oregon’s agricultural heartland
Head to Eugene to begin your journey along the South Willamette Valley Food Trail, a network of locally owned restaurants, bakeries, farms and more, where you can sample the freshest bites the region has to offer. Follow one of Willamette Valley’s themed, pre-crafted agendas or blaze your own trail.